Publication: Chimia produselor alimentare
| cris.sourceId | oai:irek.ase.md:1234567890/764 | |
| dc.creator | Botnaraș, Nina | |
| dc.date | 2020-10-19T18:14:32Z | |
| dc.date | 2020-10-19T18:14:32Z | |
| dc.date | 2020 | |
| dc.date.accessioned | 2023-11-13T09:55:50Z | |
| dc.date.available | 2023-11-13T09:55:50Z | |
| dc.description | SUPORT DE CURS:”Chimia Produselor alimentare”. Specialitățile: Comerț, Merceologie, Tehnologia Alimentației Publice. | |
| dc.format | application/pdf | |
| dc.identifier | ${dspace.ui.url}/handle/1234567890/764 | |
| dc.identifier | http://irek.ase.md:80/xmlui/handle/1234567890/764 | |
| dc.identifier.uri | https://cris.ase.md/handle/123456789/489 | |
| dc.title | Chimia produselor alimentare | |
| dc.type | Learning Object | |
| dspace.entity.type | Publication |
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