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Natural conditions and economic factors affecting the territorial organization of food industry enterprises in Nakhchivan Autonomous Republic

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cris.sourceIdoai:irek.ase.md:123456789/2443
dc.creatorSuleymanov, Mahammad
dc.date2023-03-01T08:21:17Z
dc.date2023-03-01T08:21:17Z
dc.date2022-08
dc.date.accessioned2023-11-13T10:22:42Z
dc.date.available2023-11-13T10:22:42Z
dc.descriptionSULEYMANOV, Mahammad. Natural conditions and economic factors affecting the territorial organization of food industry enterprises in Nakhchivan Autonomous Republic. In: Development Through Research and Innovation - 2022 [online]: The 3nd International Scientific Conference: Online Conference for Researchers, PhD and Post-Doctoral Students, August 26th, 2022, Chişinău. Chişinău, ASEM, 2022, pp. 33-37. ISBN 978-9975-3590-5-4 (PDF).
dc.descriptionIn the Nakhchivan Autonomous Republic, the Gross Domestic Product indicator for 2021 has exceeded 3 billion manats, where the highest indicator is related to industrial production with 35%. The development of the industry, which has a large share in the Gross Domestic Product, depends on the efficient and correct organization of industrial areas on the territory, and this plays an important role in the development of the national economy and in ensuring social protection. The correct and efficient location of industrial production ensures the efficient use of natural resources, improvement of the employment level of the population, increase of labor productivity and production efficiency based on economical use of economic resources, optimal socio-economic development of economic regions. The location of the industrial enterprise affects the development of transportation, communication and other areas in the region, the supply of energy and raw materials for production, the complexity of interregional and intersectoral relations, and the increasing importance of environmental protection. As a result of all this, effective placement on the territory plays a positive role in the development of both the society and the country in a certain sense. CZU: [338.1:330.15]:664(479.2); JEL: L00, L66, O14; DOI: https://doi.org/10.53486/dri2022.03
dc.formatapplication/pdf
dc.identifier978-9975-3590-5-4 (PDF)
dc.identifierhttps://irek.ase.md:443/xmlui/handle/123456789/2443
dc.identifier.urihttps://cris.ase.md/handle/123456789/3381
dc.languageen
dc.publisherASEM
dc.subjectfood industry
dc.subjectsocio-economic development
dc.subjectnatural factor
dc.subjectterritorial organization
dc.titleNatural conditions and economic factors affecting the territorial organization of food industry enterprises in Nakhchivan Autonomous Republic
dc.typeArticle
dspace.entity.typePublication
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